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Composition :
Double chocolate nutritional information
Serving size: 60 g
| Per 100 g | Per 60 g | AR%* ENERGY | |
|---|---|---|---|
|
Energy kJ (kcal) |
1,683 kJ (406 kcal) | 1,010 kJ (242 kcal) | 12% |
|
Fat content - of which saturated fatty acids |
15 g 7,1 g |
8,8 g 4,3 g |
13% 22% |
|
Carbohydrates - of which sugars |
42 g 20 g |
25 g 12 g |
10% 12% |
|
Fiber |
5 g |
3 g |
- |
|
Protein |
23 g | 14 g | 26% |
|
Salt |
0,80 g | 0,48 g | 8% |
* AR: reference intake for a typical adult
Ingredients - double chocolate flavor: wheat flour, milk protein, brown sugar, vegetable glycerine, dark chocolate chips (8%) [cocoa mass, sugar, emulsifier ( soya lecithin), flavor], olive oil, glutamine peptide(wheat), coconut oil, water, inulin (chicory root), cocoa powder, raising agent (bicarbonate, cream of tartar), flavor.
Nutritional information salted caramel
Serving size: 60 g
| Per 100 g | Per 60 g | AR%* ENERGY | |
|---|---|---|---|
|
Energy kJ (kcal) |
1,667 kJ (399 kcal) | 1,000 kJ (239 kcal) | 12% |
|
Fat content - of which saturated fatty acids |
15 g 6,9 g |
8,8 g 4 g |
13% 20% |
|
Carbohydrates - of which sugars |
40 g 20 g |
24 g 12 g |
9% 13% |
|
Fibre |
3,5 g |
2,1 g |
- |
|
Protein |
25 g | 15 g | 30% |
|
Salt |
1,1 g | 0,66 g | 11% |
* AR: reference intake for a typical adult
Ingredients - salted caramel flavor : milk proteins, brown sugar, wheat flour, vegetable glycerine, dark chocolate chips (9%) [pâte de cacao, sucre, émulsifiant (lécithine de soja), arôme], glutamine peptide (wheat), olive oil, coconut oil, water, inulin (chicory root), raising agent (bicarbonate, cream of tartar), flavoring, salt.
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