Collagen bar (44g)
Enriched with collagen
Composition :
Nutritional information
One portion: 44 g
| Per 100 g | Per 44 g | |
|---|---|---|
|
Energy kJ (kcal) |
1,633 kJ (393 kcal) | 717 kJ (172 kcal) |
|
Fat content - of which saturated fatty acids |
19 g 6,5 g |
8,4 g 2,9 g |
|
Carbohydrates - of which sugars - of which polyols |
22 g 2,2 g 18 g |
9,6 g 0,97 g 8,1 g |
|
Dietary fiber |
18 g |
8 g |
|
Protein |
19 g | 8 g |
|
Salt |
0,29 g | 0,13 g |
|
Vitamin C |
91 mg (114%*) | 40 mg (50%*) |
|
Vitamin D |
5.7 µg (114%*) | 2.5 µg (50%*) |
|
Vitamin A |
909 µg (114%*) | 400 µg (50%*) |
|
Biotin |
56.8 µg (114%*) | 25 µg (50%*) |
|
Manganese |
2.27 mg (114%*) | 1 mg (50%*) |
|
Collagen |
11 g | 5 g |
Ingredients: 25% chocolate with sweetener [cocoa mass, sweetener: maltitols; cocoa butter, emulsifier: lecithins (from soya); natural vanilla flavouring], 13% ECOllagen® fish collagen peptides (from fish), fructo-oligosaccharides, isomalto-oligosaccharide* (from tapioca), humectants: glycerol, sorbitols; vegetable oil (rapeseed), soy protein isolate, pea protein, soy crunch ( soy protein isolate), 3% low-fat cocoa, brown rice protein, isomaltulose**, thickener: gum arabic; flavourings, emulsifier: lecithin ( soy); L-ascorbic acid - vit. C, cholecalciferol - vit. D, retinyl palmitate - vit. A, D-biotin - biotin, manganese gluconate. Chocolate - cocoa: 53% minimum.
*Isomalto-oligosaccharide - source of glucose.
**Isomaltulose is a source of glucose and fructose.
Enriched with collagen