Cream of rice (2kg)
Source of carbohydrates
Composition :
Nutritional information golden syrup
One portion: 30 g
| For 30 g | AR% | Per 100 g | |
|---|---|---|---|
| Energy kJ (kcal) | 441 kJ / 105 kcal | - | 1,470 kJ / 350 kcal |
|
Fats and oils - of which saturated fatty acids |
0,1 g 0,1 g |
1% 1% |
0,33 g 0,33 g |
|
Carbohydrates - of which sugars |
26 g 0,1 g |
10% 1% |
86,67 g 0,33 g |
|
Fibers |
0,3 g |
- |
2,67 g |
| Protein | 2 g | 1% | 6,67 g |
| Salt | 0,105 g | 1,8% | 0,35 g |
Ingredients - golden syrup flavorWhite rice flour, flavouring, salt, colouring (plain caramel), sweetener: sucralose.
Raspberry ripple nutritional information
One portion: 30 g
| For 30 g | AR% | Per 100 g | |
|---|---|---|---|
| Energy kJ (kcal) | 441 kJ / 105 kcal | - | 1,470 kJ / 350 kcal |
|
Fats and oils - of which saturated fatty acids |
0,1 g 0,1 g |
1% 1% |
0,33 g 0,33 g |
|
Carbohydrates - of which sugars |
25 g 0,1 g |
10% 1% |
83,33 g 0,33 g |
|
Fibers |
0,3 g |
- |
2,67 g |
| Protein | 2 g | 1% | 6,67 g |
| Salt | 0,105 g | 1,8% | 0,35 g |
Ingredients - raspberry ripple flavourWhite rice flour, flavouring, salt, sweetener: sucralose.
Nutritional information toffee cookie
One portion: 30 g
| For 30 g | AR% | Per 100 g | |
|---|---|---|---|
| Energy kJ (kcal) | 440 kJ / 105 kcal | - | 1,466.67 kJ / 350 kcal |
|
Fats and oils - of which saturated fatty acids |
0,1 g 0,1 g |
1% 1% |
0,33 g 0,33 g |
|
Carbohydrates - of which sugars |
25 g 0,1 g |
10% 1% |
83,33 g 0,33 g |
|
Fibers |
0,3 g |
- |
2,67 g |
| Protein | 2 g | 1% | 6,67 g |
| Salt | 0,105 g | 1,8% | 0,35 g |
Ingredients - toffee cookie flavorWhite rice flour, flavouring, skimmed-milk powder, salt, colouring (plain caramel), sweetener: sucralose.
Nutritional information Nature
One portion: 30 g
| For 30 g | AR% | Per 100 g | |
|---|---|---|---|
| Energy kJ (kcal) | 443 kJ / 106 kcal | - |
1,477 kJ / 353 kcal |
|
Fats and oils - of which saturated fatty acids |
0,1 g 0,1 g |
1% 1% |
0,33 g 0,33 g |
|
Carbohydrates - of which sugars |
24 g |
10% 1% |
80 g 0,16 g |
|
Fibers |
0,8 g |
- |
2,7 g |
| Protein | 2,1 g | 1% | 7 g |
| Salt | 0 g | 0% | 0 g |
Ingredients - plain flavourWhite rice flour.
Apple crumble nutritional information
One portion: 30 g
| For 30 g | AR% | Per 100 g | |
|---|---|---|---|
| Energy kJ (kcal) | 440 kJ / 104 kcal | - | 1,467 kJ / 346 kcal |
|
Fats and oils - of which saturated fatty acids |
0,1 g |
1% 1% |
0,3 g |
|
Carbohydrates - of which sugars |
25 g 0,2 g |
10% 1% |
83 g 0,2 g |
|
Fibers |
0,8 g |
- |
2,7 g |
| Protein | 2 g | 1% | 6,7 g |
| Salt | 0,105 g | 1,8% | 0,35 g |
Ingredients - apple crumble flavourWhite rice flour, flavouring, salt, sweetener: sucralose, cinnamon.
Source of carbohydrates