Peanut butter Biotech USA (1kg)
Natural peanut butter
Composition :
Nutritional information smooth
Serving size: 25 g
| Per 100 g | AR* (100 g) | Per 25 g | |
|---|---|---|---|
| Energy Kj (kcal) | 2605 (629) | 31% | 651 (157) |
|
Fat content - of which saturated fatty acids |
52 g 4,9 g |
74% 25% |
13 g 1,2 g |
|
Carbohydrates - of which sugars |
7,9 g 6,4 g |
3% 7% |
2,0 g 1,6 g |
| Fibre | 8,8 g | ** | 2,2 g |
| Protein | 28 g | 56% | 7,0 g |
| Salt | 0,50 g | 8% | 0,13 g |
RA: Reference Intake for a typical adult (8400kj/2000kcal) | ** RA not established
Ingredients: peanut butter (99.5%), salt
Nutritional information crunchy
Serving size: 25 g
| Per 100 g | RA* (100 g) | Per 25 g | |
|---|---|---|---|
| Energy kJ (kcal) | 2605 (629) | 31% | 651 (157) |
|
Fat content - of which saturated fatty acids |
52 g 4,9 g |
74% 25% |
13 g 1,2 g |
|
Carbohydrates - of which sugars |
7,9 g 6,4 g |
3% 7% |
2,0 g 1,6 g |
| Fibre | 8,8 g | ** | 2,2 g |
| Protein | 28 g | 56% | 7,0 g |
| Salt | 0,70 g | 12% | 0,18 g |
RA: Reference Intake for a typical adult (8400kj/2000kcal) | ** RA not established
Ingredients: peanut butter (79.6%), crunchy peanut pieces (19.9%), salt
Natural peanut butter