Norwegian Salmon fillet (160g)
81% skinless salmon raised in Scotland or Norway, GMO-free
Composition :
Nutritional information
One portion: 160g
| Per 100g | Per 160g | |
|---|---|---|
| Kilocalories | 160 kcal | 256 kcal |
| Fats | 10.5g | 16.8g |
| - of which saturated fat | 2.4g | 3.84g |
| Carbohydrates | 0g | 0g |
| - of which Sugars | 0g | 0g |
| Protein | 16.2g | 25.92g |
| Salt | 1.6g | 2.56g |
| Omega 3 (EPA + DHA) | 6.38g | 10.3g |
| EPA | 2.56g | 4.1g |
| DHA | 3.82g | 6.1g |
Ingredients: 81% skinless Atlantic salmon (salmo salar), farmed in Norway or Scotland, water, salt.
81% skinless salmon raised in Scotland or Norway, GMO-free